Welcome to our Fish Fry – a place where the freshness of the sea meets culinary tradition.

Here, in the relaxed atmosphere of the Foodcourt, you can enjoy the aroma of fried fish and crispy fries, feel the taste of vacation and seaside carefree days.

The menu features classic dishes: fish in crispy batter, as well as fresh salads, raw vegetables, and sides that perfectly complement the fish specialties. Each dish is prepared to order – so it arrives at the table hot and smelling of the sea.

It's an excellent place for a quick lunch during a break from sunbathing, as well as for a family meal in a casual atmosphere. Just come over, choose your favorite fish, and enjoy the taste of seaside tradition.

Type of dish:
Zupy i przystawki

Zupy i przystawki

cod, salmon, root vegetables, broth

400 ml

100 g salmon, pickled cucumber, onion, capers, baguette

100 g herring, potato salad, pickled onion

100 g calamari, garlic sauce, lemon

8 pcs, panko breadcrumbs, cocktail sauce

French fries, mozzarella sticks, onion rings, calamari, sprats

mixed salad leaves, salmon, cherry tomatoes, fresh cucumber, almonds, avocado dressing, baguette with garlic butter

smoked salmon, bread roll, tomato, lettuce, Philadelphia cream cheese

Bismarck-style herring, bread roll, lettuce, tartar sauce, pickled cucumber, onion

Dania główne

Dania główne

180 g breaded cod, coleslaw, roasted potatoes or French fries, tartar sauce.

180 g

180 g breaded halibut, coleslaw, roasted potatoes or French fries, tartar sauce.

180 g

180 g pike perch, mushroom sauce, roasted potatoes or French fries, coleslaw.

180 g salmon, roasted potatoes, spinach with sun-dried tomatoes, basil pesto, pistachios.

180 g cod, French fries, tartar sauce.

120 g cod, French fries, garlic sauce.

Dodatki

Dodatki

Potato fries.

200 g
200 g
80 g
Napoje gorące

Napoje gorące

Black, green, Earl Grey, rooibos, jasmine, fruit or mint tea.

380 ml
170 ml
170 ml
300 ml
Napoje chłodzące

Napoje chłodzące

330 ml

Coca-Cola, Coca-Cola Zero, Fanta, Sprite, Kinley, FuzeTea.

250 ml

Orange, apple, cranberry, grapefruit, blackcurrant, pineapple or tomato juice.

250 ml

Mandarin, strawberry or lemon flavour.

300 ml
300 ml
Piwo

Piwo

Alc. 5.2%

300 ml
500 ml

alc. 4,9 %

300 ml
500 ml
500 ml

Alc. 4,4 %

500 ml

Alc. 5,5%

500 ml

Alc. 5,4%

500 ml

Alc. 8.0%

500 ml

Alc. 5,1%

500 ml

Flavours: mango & lime. Alc. 4.0–4.5%

500 ml

Alc. 6.0%

400 ml
330 ml
500 ml
500 ml
500 ml

Regional beer, alc. 4.9%

500 ml

Regional dark beer, alc. 6.0%

500 ml

Regional cherry beer, alc. 6.0%

500 ml
Wino białe

Wino białe

Dry white wine.

150 ml
750 ml

Semi-dry white wine.

150 ml
750 ml

Semi-sweet white wine.

150 ml
750 ml

Semi-sweet white wine.

150 ml
750 ml
Wino czerwone

Wino czerwone

Dry red wine.

150 ml
750 ml

Semi-dry red wine.

150 ml
750 ml

Semi-sweet red wine.

150 ml
750 ml
Rosé Wine

Rosé Wine

Semi-sweet rosé wine.

150 ml
750 ml
Alkohole mocne

Alkohole mocne

40 ml
40 ml
40 ml
40 ml
40 ml
40 ml
40 ml
40 ml
40 ml
40 ml
500 ml
40 ml
500 ml
40 ml
500 ml
40 ml
40 ml
40 ml
40 ml

Bianco, Extra Dry, Rosso, Rosato

100 ml
Nalewki Arka

Nalewki Arka

18% zawartości alkoholu

200 ml

18% zawartości alkoholu

200 ml

18% zawartości alkoholu

200 ml

18% zawartości alkoholu

200 ml
Drinki

Drinki

Aperol / Campari / Sarti / elderflower liqueur, Prosecco, sparkling water, orange.

Legendario Ron Añejo Blanco rum, sugar syrup, strawberry / passion fruit / mandarin purée, lime juice, sparkling water, mint.

300 ml
500 ml

Legendario Ron Añejo Blanco rum, Bacardi Carta Negra rum, Disaronno Amaretto, Triple Sec liqueur, lemon juice.

Genoa wine, Legendario rum, lemonade, sweet & sour mix, fresh fruit.

300 ml
1000 ml

Blue Curaçao liqueur, Soplica vodka, lemon juice, grenadine, tonic water.

Soplica vodka, Malibu, Blue Curaçao liqueur, orange juice, grenadine.

We warmly invite you

Download the full menu.

Download: Food-Court-Menu-2025.pdf
Monday - Sunday 11:00 - 20:00
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Immerse yourself in our flavors

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Seared fish fillet on creamy saffron seafood broth with clams, greens and chives, served on a white plate with a wine glass.
Crispy breaded chicken sandwich with fresh greens and coleslaw, wrapped to-go
Amber whisky poured into a tulip tasting glass inside an oak barrel, warm tones evoking a hotel bar tasting
Pickled herring fillets with red onion, dill and pickles on a white plate, served with slices of rye bread.
Crystal decanter and assorted glass bottles with amber spirits and liqueurs on a polished hotel bar counter
White bowl of clear vegetable and tofu soup with shredded carrots, greens and herbs on a dark table
Five crafted cocktails on a hotel bar counter, varied glassware and garnishes with backlit liquor shelves.